Fresho Mutton Lamb Steak - Tender & Juicy, 28 To 35 pcs, 1 kg
"Net Weight Number of Pcs Serving Size Storage Temp 1 kg 28 To 35 pcs (Each piece of 30 to 35 g) 4-5 people 0-4 deg Celsius. A steak is meat sliced across the muscle fibres, potentially including a bone. For some meats, such as lamb and mutton, chevon, and veal, these cuts are often referred to as chops. Some cured meat, such as gammon, is commonly served as steak. Fresho Mutton Lamb Steak is a perfectly cut piece for you to enjoy your special occasion. It is cooked till tender on low heat. Get soft and tender ready to cook mutton steak with Fresho. It is tender, lean, cut, so it is good when cooked rare to medium-rare. Supreme cuts of Mutton make it convenient to cook with just one wash. These meat pieces that are delivered are hygienically processed & packed with the required temperature control conditions. It passes several quality checks to make the meat safe to consume. Cut from the best end of the lamb, tender, moist and full of delightful flavours"
- ✓ "Net Weight Number of Pcs Serving Size Storage Temp 1 kg 28 To 35 pcs (Each piece of 30 to 35 g) 4-5 people 0-4 deg Celsius. A steak is meat sliced across the muscle fibres, potentially including a bone. For some meats, such as lamb and mutton, chevon, and veal, these cuts are often referred to as chops. Some cured meat, such as gammon, is commonly served as steak. Fresho Mutton Lamb Steak is a perfectly cut piece for you to enjoy your special occasion. It is cooked till tender on low heat. Get soft and tender ready to cook mutton steak with Fresho. It is tender, lean, cut, so it is good when cooked rare to medium-rare. Supreme cuts of Mutton make it convenient to cook with just one wash. These meat pieces that are delivered are hygienically processed & packed with the required temperature control conditions. It passes several quality checks to make the meat safe to consume. Cut from the best end of the lamb, tender, moist and full of delightful flavours"
"Net Weight Number of Pcs Serving Size Storage Temp 1 kg 28 To 35 pcs (Each piece of 30 to 35 g) 4-5 people 0-4 deg Celsius. A steak is meat sliced across the muscle fibres, potentially including a bone. For some meats, such as lamb and mutton, chevon, and veal, these cuts are often referred to as chops. Some cured meat, such as gammon, is commonly served as steak. Fresho Mutton Lamb Steak is a perfectly cut piece for you to enjoy your special occasion. It is cooked till tender on low heat. Get soft and tender ready to cook mutton steak with Fresho. It is tender, lean, cut, so it is good when cooked rare to medium-rare. Supreme cuts of Mutton make it convenient to cook with just one wash. These meat pieces that are delivered are hygienically processed & packed with the required temperature control conditions. It passes several quality checks to make the meat safe to consume. Cut from the best end of the lamb, tender, moist and full of delightful flavours"
Nutrition information not available.
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Fresho Mutton Lamb Steak - Tender & Juicy, 28 To 35 pcs, 1 kg
₹1897
